April Meeting
Support Group for Diabetics and family members. Quarterly guest speakers and education on managing Diabetes.
Light meal provided. RSVP required. RSVP by April 12 by calling 402-646-4667 or register online at www.mhcs.us.
"From the Kitchen to the Clinic: Beef in a Healthy Dietary Pattern" presented by Mitch Rippe, Director of Nurtrition and Education, Nebraska Beef Council.